- +41 44 913 66 11
- info@honeggergrill.ch
- Untere Heslibachstrasse 39, 8700 Küsnacht
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Barbeque Apparatus for rotating usage
Column with notched frame
CHF 113.00 Add to cartRated 0 out of 5 -
Barbeque Apparatus for rotating usage
Combi roast grill with pivot
CHF 234.00 Add to cartRated 0 out of 5 -
Barbeque Apparatus for rotating usage
Combi roast grill without pivot
CHF 208.00 Add to cartRated 0 out of 5 -
Barbeque Apparatus for rotating usage
Electrical grill apparatus 230 V
CHF 525.00 Add to cartRated 0 out of 5 -
Barbeque Apparatus for rotating usage
Handle with pinned wheel for roast grills and spites
CHF 142.00 Add to cartRated 0 out of 5
Learn more about Barbeque Apparatus for rotating usage
The food to be grilled (mainly chicken) is fixed on a horizontally rotating spit with single or double carriers and cooked over a charcoal ember or on a vertical standing ember created in an ember basket. A sauce pan can be used in this way to collect the sauce that drips from the grilled food during grilling. A roast grill is best suited for pieces of meat (beef loin, fillet pieces, pork neck, fish, etc.). Here, the grilled pieces are clamped between 2 basket handles and are not pierced. The distance to the fire can be optimally adjusted with the swivelling and height-adjustable electric grill or with the articulated arm on the side.
Depending on the roasting grill, up to 4 kg pieces of meat can be clamped. The spits and roasting grill rotate at 2 rpm.